Tre Monti Vigna Rocca Romagna DOCG Albana Secco 2023, Italy

The most ‘Romagnolo’ variety that we have, true and unique expression of the territory, in its version of ‘dry’, the one we love the most. Production area : Vigna della Rocca, Petrignone estate in Forlì. Appelation: Romagna DOCG Albana Secco Vigna Rocca Biologico. Grape Variety : 100% Albana di Romagna. Soil profile: Calcareous clay. Traning system:Capovolto (single-arched cane). Vineyard density : 3500 plants/ ha. Vineyard age: 30 years. Yield per vine: 1.5 kg/vine, with cluster thinning. Vinification: 15 days in steel. Fermentation Temperature: 17°-19° C. No Malolactic fermentation. Color: Lively golden yellow. Bouquet: Elegant, fruity, honey and wild flowers. Taste: Mouthfilling, conveying ripe peach and plum; pleasant bitter almond on the finish.