Wine Tastings

Saturday April 18
4:00 pm

The Loire Valley
New Excitement in Ancient Regions

Red, White & Sparkling Wines

Richard deBondt, Presenting
$50 / Person
3 Seat Available

Prepaid
Reservations Required
864-271-3919 

 
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Saturday April 25
4:00 pm

Grenache World Wide
Elegant Statements of a Prolific Varietal

Red Wines

Capers Foster, Presenting
$50 / Person
1 Seats Available

DETAILS

Prepaid
Reservations Required
864-271-3919 

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Monday April 27
6:00 pm

Wines of Thomas Rivers Brown
Rivers-Marie, Caterwaul,
& Matthew Wallace

Red & White Wines

Scott Flory, National Sales Director, Presenting
$99 / Person
10 Seats Available

DETAILS

Prepaid
Reservations Required
864-271-3919 

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Saturday May 2
4:00 pm

Ancien Wines
Pinot Noir Specialist

Red Wines Mostly

Ken Bernards. Owner-Winemaker, Presenting
$79 / Person
10 Seats Available

Prepaid
Reservations Required
864-271-3919 

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Saturday May 9
4:00 pm

Red Bordeaux
Recent Arrivals

Red Wines

Richard deBondt, Presenting
$79 / Person
19 Seats Available

Prepaid
Reservations Required
864-271-3919 

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Saturday May 16
4:00 pm

USA Chardonnay v. White Burgundy
Compare & Contrast

White Wines

Capers Foster, Presenting
$69 / Person
19 Seats Available

Prepaid
Reservations Required
864-271-3919 

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Saturday May 23
4:00 pm

California Mountain Wines
Red & White Hillside Champions

Red & White Wines

Richard deBondt, Presenting
$79 / Person
19 Seats Available

Prepaid
Reservations Required
864-271-3919 

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Saturday May 30
4:00 pm

Oregon Wines NOT Pinot Noir
A Sampling of Oregon’s Variety

Red White Wines

Capers Foster, Presenting
$50 / Person
19 Seats Available

Prepaid
Reservations Required
864-271-3919