Grilled Brie
Red Wine Italian Cherry Compote,
Wild-Flower Honey, Maple-Glazed Nuts,
With House-Made French Bread   $14

Hot Chili Seafood
Shrimp, Massachusetts Scallops, Calamari,
Spicy Sambal-Hoisin Sauce  $14

Assorted Olives
Pitted & Unpitted
French, Greek, & Spanish Olives,
Herb de Provence-Orange Citrus Brine  $6

Cheese & Charcuterie
Bresaola, Chorizo,
Forx Farm Aged Colby Jack,
Six-Month Manchego, & Honey  $15

Roasted Butternut Squash Salad
Butternut Squash, English Cucumbers,
Heirloom Tomatoes, Goat Cheese,
Tyger River Farms Greens,
Candied Nuts, Cranberry Vinaigrette  $8

Scallops
Two Massachusetts Scallops, Romesco Sauce,
Spinach Spaetzle, Buttered Shallots,
Roasted Heirloom Tomatoes, Crispy Prosciutto   $18

Lamb Meatloaf
Mashed Yukon Gold Potatoes,
Broccolini, Tomato Jam,
Bordelaise   $26

Lump Crab Cake
Roasted Red Pepper Aioli,
Tyger River Farms Greens, Heirloom Tomatoes,
English Cucumbers, Garlic & Herb Croutons,
Pecorino Cheese, Parmigiano Ribbons,
Caesar Dressing   $18

Salmon
Sautéed 8 oz Salmon,
Old Mill of Guilford Cheddar Grits, Braised Kale,
Black-Eyed Pea Salsa  $26

Black Bean Cake
Roasted Butternut Squash & Barley Salad,
Rouille   $18

Quail
Manchester Farms Quail
 Mashed Sweet Potatoes,
Brussel Sprouts & Bacon Vinaigrette,
Cranberry Chutney   $34

Black Angus Burger
Caramelized Onion Marmalade, Bibb Lettuce,
Tomato, Toasted Brioche Bun, French Fries  $14
*Add Tillamook Sharp Cheddar Cheese 1.50

Grilled 8 oz Filet Mignon
Heritage Grass-Fed Filet,
Roasted Fingerling Potatoes, Asparagus,
Boursin Cheese Butter $36