Chef Specials
Dine-In & To-Go

Thursday, October 6 2022

On Premise Dining
Reservations
4:00 pm to 8:30 pm

Reservations Please
864-271-3919

****************
To-Go Orders
Available
for “Curb-Side” Pick-Up
4:15 pm to 7:00 pm

864-271-3919
Phone Any Time
Between 10:00 am & 5:00 pm
And Choose Your Pick-Up Time
Between 4:15 pm & 7:00 pm

*Virginia Oysters
Mignonette, House Hot Sauce,
Horseradish, 1/2 Dozen   $15

Roasted Brussel Sprouts
Brussel Sprouts, Garlic, Pecorino, Basil  $7

Grilled Brie
Red Wine Cherry Compote,
Wild-Flower Honey, Maple-Glazed Nuts,
House-Made French Bread   $15

House Made Pimento Cheese
Served with Flatbread Crackers + Crostini  $10

Hot Chili Seafood
Shrimp, Massachusetts Scallops, Calamari,
Spicy Sambal-Hoisin Sauce  $14

Assorted Olives
Pitted & Unpitted,
French, Greek, Spanish Olives,
Herbs de Provence-Orange Citrus Brine  $6

Cheese & Charcuterie
Bresaola, Calabrese,
Smoked Gouda, Six Month Manchego,
Red Seedless Grapes, Cornichon Pickles, & Honey  $15

Caesar Salad
 Heirloom Tomatoes, English Cucumbers,
 Caesar Dressing, Garlic & Herb Croutons, Pecorino Cheese  $9

Grilled Shrimp Caesar Salad
South Carolina Wild Caught Shrimp,
Tomato Pesto, Caesar Salad  $24

*Linguine with Scallops
2 Large Scallops,
Linguine Pasta,
with Pecorino Cream Sauce,
Green Pea Puree, & Bacon Jam  $28
** Additional Scallop   $11

NC Trout
North Carolina Mountain Trout, Adluh Cheddar Cheese Grits,
Broccolini, Whole Grain Mustard Beurre Blanc  $28

*Salmon
Canadian 8 oz. Salmon,
Balsamic Glaze, Tomato Relish, Roasted Vegetable Coulis,
Israeli Couscous, Haricot Vert  $32

Moroccan Chickpea Cake
Quinoa Salad,
Cashew Curry Sauce   $18

Beef Short Rib
Cheerwine Glaze, Cherry Compote,
Yukon Gold Mashed Potatoes, Broccolini, & Jus  $36

*Bison Ribeye
10 oz. Bison Ribeye,
Yukon Gold Mashed potatoes,
Broccolini, Horseradish Sauce   $48

*Black Angus  Burger
Caramelized Onion Marmalade,
Bibb Lettuce, Tomato,
Toasted Brioche Bun, French Fries $14
Add Tillamook Sharp Cheddar Cheese   $1.50
Add Two Slices Nueske’s Bacon  $3

 *Filet Mignon
8 oz. Joyce Farms
Grass-Fed Filet Mignon,
Roasted Red Potatoes, Asparagus,
House-Made Herbed-Cheese Butter  $38

Apple Pie
Handmade Apple Pie,
Vanilla Ice Cream,
Caramel Sauce  $8

Chocolate Mousse
German Rhine Dark Chocolate,
Chantilly Whipped Cream   $8

Bread Pudding
Croissants in Vanilla-White
Chocolate Custard,
Berries & Creme Anglaise   $8

Please phone: 864-271-3919
to place your order for “curbside pick-up”

Our Retail Store
will be open from 10:00 am to 8:30 pm
For In-Stock Domestic Wines Click Here
For In-Stock Imported Wines Click Here