Production area: Milo. Grape varieties: Nerello Mascalese 90%, Carricante 10%. Yield: 50 hectoliters per hectare. Fermentation: In the absence of pomace. The first emotion is visual: the color that turns from rosy blush to intense warm yellow evokes sunny sensations. Its freshness slides lightly on the various flavors. Nose: Strong and persistent floral scents, blood orange and pink grapefruit. Taste: Decisive and elegant entry, which allows easy drinking, but followed by an interesting complexity tending to the fruit.
$24.99
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