The grapes are farmed sustainably, protecting strerams and rivers froom run-off that can harm fish and other wildlife. Carbon emissions are monitored, as well as energy use, and waste production to ensure the only make left on this Planet is a wine stian or two. The grapes are farmed in the Willamette Valley, a diverse landscape of rolling hills and ancient soils sandwicxhed between the Coastal and Cascade Ranges, a mere 30 miles to the Pacific Ocean. 1% of all Planet Oregon wine sales are donated to the Oregon Environmental Council. Bright pink in color, this opens with a fragrant, floral aroma and segues to a creamy, fine fizz that’s persistent. Offers candied cherry, pistachio and cherry flavors with a slight sweetness. Charming and quaffable. Certified Organic. Low sugar. 100% Willamette Valley Pinot Noir. Fermentation: whole cluster pressed, maceration on skins.fermentation between 15 and 17 degrees C in stainless steel vats. Estate bottled.
$26.99
YOU CAN FIND US @
211-A E. Broad St., Greenville, SC 29601
Retail: Monday through Saturday 10:00 am to 8:30 pm
Dine-In Monday through Friday 4:00 pm to 8:30 pm (To-Go 4-7)
Dine-In Saturday 11:00 am to 8:30 pm (To-Go 11-7)
Closed Sundays
Phone us at (864) 271-3919
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