Chef Specials

Saturday October 17, 2026

Lunch From 11:00am-3:00pm

Dinner From 4:00 pm

Last Reservation 8:30 pm

For Reservations Call
864-271-3919

DINNER MENU

Sweet Potato Soup
Topped with Maple Brown Butter   $10

Crab Cakes
2 Crab Cakes, Pimento Grit Cake + Tartar Sauce   $22

Chicken Pot Pie Turnover
With Buttermilk Slaw   $16

Assorted Olives
Greek + Italian Olives
Pitted + Unpitted
+ Herbs de Provence-Orange Citrus Brine  $6

Cheese & Charcuterie
Bresaola, Calabrese Salami, Six Month Manchego, Smoked Gouda,
Red Seedless Grapes + Honey   $16

Grilled Brie
Grilled Brie, Red Wine Cherry Compote,
South Carolina Honey, Maple-Glazed Nuts
+ French Bread   $15

Hot Chili Seafood
Shrimp, Scallops, Calamari, Peppers, Onions
+ Spicy Sambal-Hoisin Sauce  $16

Mixed Berry Salad
Mesclun Greens, Mixed Berries, Candied Nuts, 
Goat Cheese + Raspberry Vinaigrette    $12

House Salad
Mixed Greens, Tomatoes,
Cucumbers, Pecorino + Green Goddess Dressing   $10

Moroccan Chickpea Cake
Chickpea Cake, Quinoa Salad + Cashew Curry Sauce   $20

*Pan-Seared Scallops
3 Large Scallops,
Butternut Squash Risotto, 
Pumpkin Seed Pesto + Broccolini  $38

*Pan-Seared Trout
Pan-Seared Trout, Mashed Sweet
Potatoes,
Pecan Beurre Noisette + Collard Greens  $26

 *Pan Seared Salmon
8 oz. Canadian Salmon, Adluh Mills Cheddar Cheese Grits, 
 Haricot Verts + Beurre Blanc   $36

Shrimp & Grits
6 Sauteed Broadwater Shrimp with Country Ham Cream,
Red Peppers, Roasted Tomato, Crispy Country Ham,
Adluh Mills Cheddar Cheese Grits + Scallions   $26

*Bone-In Pork Chop
12oz. Dry Aged Bone-In Pork Chop,
Potato Hash, Roasted Cabbage + Mushroom Veloute   $36

*Black Angus Burger
8 oz. Black Angus Burger,
Caramelized Onion Marmalade, Bibb Lettuce, Tomato,
Toasted Brioche Bun + French Fries   $15
**Add Tillamook Sharp Cheddar Cheese  $1.50
*Add Two Slices Applewood Smoked Bacon  $3

Beef Short Rib
Cheerwine Glaze, Cherry Compote, 
Yukon Gold Mashed Potatoes, Broccolini + Jus    $45 

*Steak Frites
6 oz. Flat Iron Steak
French Fries + Roasted Garlic Butter     $27

*Filet Mignon
8 oz. Filet Mignon,
Yukon Gold Mashed Potatoes,
Haricot Verts + Herbed-Cheese Butter  $48

*Consuming raw or undercooked
meats, poultry, seafood, shellfish, or eggs
may increase your risk of foodborne illnes

*We Only Serve Domestic Shrimp

 

Bread Pudding
Croissants in Vanilla-White Chocolate Custard,
Berry Coulis, Berries + Creme Anglais    $10

Chocolate Mousse
 Dark Chocolate + Chantilly Whipped Cream  $10

Apple Pie
Vanilla Ice Cream 
 + Caramel Sauce    $12

Please phone: 864-271-3919
to place your order for “curbside pick-up”

Our Retail Store
will be open from 10:00 am to 8:30 pm
For In-Stock Domestic Wines Click Here
For In-Stock Imported Wines Click Here