2016 vintage – 87% Cabernet Sauvignon, 8% Petit Verdot, 5% Cabernet Franc. From vineyards in Stags Leap, Atlas Peak, Mount Veeder, Saint Helena, Rutherford & Calistoga AVAs, each have their own unique flavor and structure. Aged 16 months in French oak, 80% new. The grapes were destemmed and optically sorted to ensure only perfect fruit made it into the wine. A cold soak extracted color and flavor, before a combination of tank and barrel fermentation was used to provide a richer, more textured palate. The wine was gently basket-pressed before being racked to French oak barrels for malolactic fermentation and aging. “This wine is vibrant dark purple with a fuchsia rim. The nose is expressive, with aromas of red fruit, cassis and toast. The wine is full-bodied, packed with flavors of boysenberry, raspberry and black cherry, along with notes of sweet tobacco, cedar and vanilla. Supple tannins carry through to a lingering finish.” – from the Winery.
$72.99
YOU CAN FIND US @
211-A E. Broad St., Greenville, SC 29601
Retail: Monday through Saturday 10am to 8pm
Dine-In & To-Go Orders Monday through Friday 4pm to 8pm
Dine-In & To-Go Orders Saturday 11:00am to 8pm
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Phone us at (864) 271-3919
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