100% Cabernet Sauvignon. The Reynolds Estate Property is a 14.5-acre parcel of which is planted with nine acres of Cabernet Sauvignon. It sits in the shadow of Atlas Peak, just south of Stags Leap, where it enjoys cool breezes from San Pablo Bay to the south. The growing conditions here are ideal for producing big, rich, complex wines. All the fruit grown on the estate is used to make this wine right here. Winemaker notes: Blue and black fruit dominates, supplemented by hints of cherry cordial and dark chocolate, all deftly balanced by savory notes and bright acidity. Rich, dark, dense and voluptuous, it is effortlessly seductive. Seamless and complex, with supple mouthfeel, it is a testament to our viticultural teams dedication to meticulous vineyard practices and Mother Nature enduring largesse. Drink or hold, with much reward to follow.