Sourced from two vineyards in the Russian River Valley, Fiidelis and Bazzano. Fermentation – Whole cluster pressed to tank and cold settled overnight then racked off heavy solids to tank and barrels. The tank was inoculated with proprietary yeast, barrels were allowed to ferment with indigenous flora. ML was arrested to retain a bright, mineral style of wine. Cooperage & Aging: 60% Stainless steel and 40% barrel fermented. The 2018 Bench Chardonnay: “Glimmering honey colored in the glass, a delicate nose of apple blossoms, lemon candy and pie crust are immediately apparent. Mouth-filling and well textured. Bright acidity and Dngling minerality reveal flavors of salty almond streusel and baked pear followed by a long, seamless finish.” – Winery
$22.99
YOU CAN FIND US @
211-A E. Broad St., Greenville, SC 29601
Retail: Monday through Saturday 10:00 am to 8:30 pm
Dine-In Monday through Friday 4:00 pm to 8:30 pm (To-Go 4-7)
Dine-In Saturday 11:00 am to 8:30 pm (To-Go 11-7)
Closed Sundays
Phone us at (864) 271-3919
JOIN OUR MAILING LIST
Get the latest on Northampton’s new arrivals, sales, tastings, trips and other adventures in wine and dining.
Your contact info is safe with us and we’ll never share it with a third party.
© 2021 NORTHAMPTON WINE AND DINE. ALL RIGHTS RESERVED.
WEBSITE DEVELOPMENT BY BECK DIGITAL